Chef Victoria's Rotating Selection
Shrimp Cocktail, Ceviche, Oysters
Local Maine Beer, Roasted Garlic
+Add Fries
BBQ< Pickled Cabbage Slaw, Avocado Aiolo
Togorashii, Basil, Kewpie Mayo
House Salt and Vinegar Chips
Peach, Ginger and Mint Mignonette, Lemon Wedge
Of the Daily
Sriracha Cocktail Sauce
Sesame Seared Ahi, Cucumber, Umami Sauce
Feta, Candied Pecans, Honey
Sambal Tamari Dipping Sauce
Choice of Dill Pickle Dip or Hummus
Housemade Fries, Jonah Crab, Cotija, Scallions, Tomatoes, Serranos
Prosciutto, EVOO, Baby Arugula, White Balsamic Vinegar Gastrique
Romaine, Garlic Croutons, Shaved Parmesan, Classic Caesar Dressing
Tuna 17 | Salmon 12 | Grilled Shrimp 15 | Chicken 9 |
Fresh Pappardelle, Maine Lobster, Cherry Tomatoes, Meyer Lemon, Basil, Pecorino Romano
Coconut Rice, Cilantro, Lime Wedge
Make it Vegan with Tofu GF
Green Goddess Crab Risotto, Watermelon Radish Salad GF
Whipped Potatoes, Broccolini, Wild Mushroom Demi-Glace GF
+Add Shrimp or Lobster for Surf and Turf
Shrimp, Mussels, Farro, Chorizo, Saffron Broth
All served with Fries, Chips or Demi Salad
Butter Brioche Roll, Coleslaw, Lemon
+ Make it Connecticut Style
+ Make it an 8oz
Swiss, Mushrooms, Carmelized Onion, Mustard Aioli, Lettuce, Beer Bun, 6 Oz Patty
Make it Vegetarian with a Black Bean Burger!
Burrata, Blood Orange Aioli, Alfalfa Sprouts, Grilled Shrimp, 8 Oz Burger, Buttered Bun
Broccoli Slaw, Tartar Sauce, Lemon Wedge, Malt Vinegar
Served with Fries or Chips
Butter, Parmesan Cheese
Fresh from Congdons in Wells! Vanilla Bean Crème Anglaise
Vanilla Vodka, Maple Syrup, Blueberry Simple Syrup, Lemon Juice
Smoked PB Whisky, Chambord, Frangelico
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133 Ocean Avenue
Kennebunkport, ME
Phone: 207-967-3118
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