Dinner Menu

Raw Bar

Maine Oysters on the Half Shell $3

kick-it-up cocktail sauce, cider mignonette, buttered saltines
Chilled Maine Lobster MKT

whole or half lobster, warm butter, buttered saltines
Clams on the Half Shell $2.50

chimichurri, buttered saltines

served with thrice cooked fries
Stripers Smashburger $18

Two 4 oz patties, American cheese, crispy onion, junk food aioli, brioche bun(house veggie patties available)
Fish & Chips $24

beer battered local haddock, mushy peas, malt vinegar
Short Rib Sandwich $21

tender braised short rib, swiss cheese, red onion, red wine jus, pickled shishito, brioche bun
KPT Lobster Roll $37

3oz local lobster, your choice of mayo or brown butter, slaw

Beets & Butter $16

Roasted chiogga beets, pistachio butter, goat cheese, black pepper vinaigrette
Kale Salad $13

lacinato kale, local Manchego, red onion, sultanas, champaign vinaigrette
Soup De Jour Cup $8 / Bowl $16

Rotating seasonal soup
Seafood Chowder Cup $11 / Bowl $16

Rotating local seafood chowder

Braised Short Rib $32

root vegetable pave, beet root gastrique, red wine demi, goat cheese croquette
Seared Scallops $39

Lobster kale Florentine, herbed yorkshire pudding, honey roasted carrots
Butter Basted Halibut $41

Dirty farro, roasted winter veg, cider beurre blanc
Pastrami Spiced Duck Leg $30

new potatoes, braised cabbage, maple mustard gravy
Lentil Wellington $27

lentil cake, squash puree, roasted mushroom
Maine Bouillabaisse $38

16-hour broth, butter roasted potatoes, clams, haddock, lobster, charred lemon, bread

Clam Roast $17

Roasted garlic, herbs, allagash white ale, butter, toasted bread
Bone Marrow $16

Garlic lobster butter, capers, house pickles, toasted bread
*ask about a bourbon bone marrow luge!*
Farmers Board $24

Pairing of two local cheeses with two old world cured meats, house pickles, mustard, preserves, spiced nuts, bread
Crispy Pork Belly $13

stewed apples, mulled wine honey, herbs
House Pickle Plate $7

Assorted house made pickles

All served with Fries, Chips or Demi Salad
NEW ENGLAND LOBSTER ROLL MRKT

Butter Brioche Roll, Coleslaw, Lemon
+ Make it Connecticut Style
+ Make it an 8oz
STRIPERS BURGER $18

Swiss, Mushrooms, Carmelized Onion, Mustard Aioli, Lettuce, Beer Bun, 6 Oz Patty
Make it Vegetarian with a Black Bean Burger!
BOUJIE BURGER $27

Burrata, Blood Orange Aioli, Alfalfa Sprouts, Grilled Shrimp, 8 Oz Burger, Buttered Bun
FISH AND CHIPS $26

Broccoli Slaw, Tartar Sauce, Lemon Wedge, Malt Vinegar

WARMED BLUEBERRY DONUT $12

Fresh from Congdons in Wells! Vanilla Bean Crème Anglaise
BLUEBERRY PIE MARTINI $14

Vanilla Vodka, Maple Syrup, Blueberry Simple Syrup, Lemon Juice
PB&J ON THE ROCKS $14

Smoked PB Whisky, Chambord, Frangelico
MAINE WHOOPIE PIES $12
ROTATING SEASONAL GLUTEN FREE CHEESECAKE